Red Velvet Brownie

Our treats are handmade from scratch in small batches, in our 5-star rated kitchen.
As we never add preservatives, they’re best enjoyed fresh. Please refer to the Best Before date on the product label for guidance.
Keep them sealed in a cool, dry place and away from direct sunlight.
During hot weather, we recommend storing Deep Dish Cookies, and Brownies in the fridge, in airtight containers.

CONTAINS: WHEAT and SOYA.

MAY CONTAIN: Traces of Sesame, Milk, Mustard, Nuts.
Warning: Colours E124 and E129 may have an adverse effect on activity and attention in children.  

It is important to note that Pure Bakes handles WHEAT, SOYA & NUTS. 

Even though we do not have Milk or Eggs in our kitchen, some products may contain traces of MILK or EGG due to the manufacturing process of those ingredients. Please check the May Contain traces section above.

Sugar; WHEAT flour (with calcium, iron, niacin, thiamin); Sunflower oil; Water; SOYA drink (water, SOYA beans [9%], calcium phosphates, flavouring, stabiliser: gellan gum, iodine [potassium iodide], vitamin B12, riboflavin, vitamin D2); Oreo biscuits (WHEAT flour, Filling (29% [sugar, vegetable oils (palm oil, palm kernel oil,) WHEAT starch, flavouring, emuldsifier: lecithins (SOYA) sugar, high oleic sunflower oil, fat reduced cocoa powder (4.5%), (fat reduced cocoa powder, acidity regulators: potassium carbonates, sodium carbonates) glucose fructose syrup, raising agents: potassium carbonates, ammonium carbonates, emulsifier: lecithins (SOYA), salt, flavouring.); Cocoa powder* ((93%) acidity regulator: potassium hydroxide, potassium carbonates); Vanilla extract (water, ethanol, sugar, vanilla bean extractives); Flaxseed; Apple cider vinegar; Colour paste (humectant: E422, thickener: E551, colours: E124 [Ponceau 4R], E129 [Allura red]); Raising agents (baking powder [diphosphates, sodium carbonates, rice flour], sodium bicarbonate); Salt.

*Rainforest Alliance Certified.